Supretto Tabletop Induction Cooker, 1 Burner, 2000 W (Art. 5937)

Desktop induction cooker - a great choice for a summer house, a rented room or an apartment. It can be taken on a trip or used as an extra if you cook a lot at home.. Induction cookers are considered the most comfortable and safest for cooking all over the world. Improved safety is ensured by the fact that the bottom of the cookware is heated and the surface of the induction hob remains warm. The hotplate only switches on when there is a cookware with a magnetic bottom on it.. As soon as you remove the cookware from the burner, it automatically turns off. An induction hob is the best solution, especially if there are small children in the house. Benefits of an induction cooker: Consumes far less electricity than any other stove; Fast heating speed saves cooking time; Easy to clean without requiring special care; Food that has fallen on the stove does not burn and does not emit an unpleasant odor. Principle of operation When the appliance is connected to the mains, an electric current generates an electromagnetic field through a coil built into the induction cooker.. As soon as the magnetic lines of force cross the stainless steel cookware, they cause the food container to heat up. What cookware can be used to cook on an induction hob? Stainless steel cookware; Cast iron; Steel with enamel coating. In general, checking if a pot or pan is suitable for an induction hob is quite simple.: attach an ordinary magnet to the bottom of the dish, and if it is attracted, it means that the dish has the same ferromagnetic properties, due to which the bottom is heated. It is also very important that the thickness of the bottom of the cookware is at least 2 mm and the diameter is at least 12 cm, since the bottom should cover 60-70% of the surface of the stove burner. It is important to remember that utensils made of copper, aluminum, ceramics, porcelain and glass do not have ferromagnetic properties, therefore they are not suitable for use on an induction hob. The dishes should fit snugly against the surface of the stove and should not have dents or bumps.. The presence of markings on cookware will help you understand what type of stove it is combined with. cleaning: Before cleaning the appliance, make sure that it is unplugged and has cooled down. Use a mild dish detergent. Wipe the device with a damp cloth. Do not submerge the stove in water. If water enters the device, it can cause serious damage and malfunction.

Specifications: Material: Plastic, microcrystalline glass; Product color: Black; The weight: 1.3 kg; Dimensions (edit) (LxWxH): 35x29.5x7 cm; Shipping weight: 1.6 kg; Packed dimensions: 39x31x9.5 cm; Number of burners: 1; Power, W: 2000; Voltage: 220-250 V; additional characteristics: Heating surface diameter: 17 cm